| Title | influence of vacuum distillation parameters on the chemical composition of a five-fold sweet orange oil (citrus sinensisosbeck) |
| Journal | journal of essential oil research |
| Year | 2003 |
| DOI | 10.1080/10412905.2003.9698624 |
| Cited By | 17 |
| OpenAlex | View β |
| Full Text | View Full Publication β |
| Compound | Count |
|---|---|
| beta-pinene | 1 |
| geranyl acetate | 1 |
| geraniol | 1 |
| geranial | 1 |
| esters | 1 |
| dodecanol | 1 |
| delta-cadinene | 1 |
| delta-3-carene | 1 |
| decanal | 1 |
| citronellal | 1 |
| carvone | 1 |
| beta-sinensal | 1 |
| ketones | 1 |
| beta-cubebene | 1 |
| beta-caryophyllene | 1 |
| alpha-ylangene | 1 |
| alpha-terpineol | 1 |
| alpha-pinene | 1 |
| alpha-muurolene | 1 |
| alpha-humulene | 1 |
| allo-aromadendrene | 1 |
| aldehydes | 1 |
| alcohol | 1 |
| acids | 1 |
| octanol | 1 |
| trans-carveol | 1 |
| trans-alpha-bergamotene | 1 |
| terpinolene | 1 |
| terpinen-4-ol | 1 |
| sabinene | 1 |
| perillyl alcohol | 1 |
| perillyl acetate | 1 |
| perillaldehyde | 1 |
| para-mentha-2,8-dien-1-ol | 1 |
| palmitic acid | 1 |
| octyl acetate | 1 |
| valencene | 1 |
| octanal | 1 |
| nootkatone | 1 |
| nonanal | 1 |
| neryl acetate | 1 |
| nerol | 1 |
| neral | 1 |
| myrcene | 1 |
| methyl-n-methyl anthranilate | 1 |
| linalool | 1 |
| limonene oxide | 1 |
| limonene | 1 |
| Plant | Family |
|---|---|
| Citrus sinensis | rutaceae |
| Plant Part | Count |
|---|---|
| fruit | 48 |
| Plant | Compound | Part | % |
|---|---|---|---|
| Citrus sinensis | acids | fruit | 0.1 |
| Citrus sinensis | alcohol | fruit | 2.6 |
| Citrus sinensis | aldehydes | fruit | 3 |
| Citrus sinensis | allo-aromadendrene | fruit | 0.1 |
| Citrus sinensis | alpha-humulene | fruit | 0.02 |
| Citrus sinensis | alpha-muurolene | fruit | 0.1 |
| Citrus sinensis | alpha-pinene | fruit | 0.01 |
| Citrus sinensis | alpha-terpineol | fruit | 0.3 |
| Citrus sinensis | alpha-ylangene | fruit | 0.1 |
| Citrus sinensis | beta-caryophyllene | fruit | 0.1 |
| Citrus sinensis | beta-cubebene | fruit | 0.1 |
| Citrus sinensis | beta-pinene | fruit | 0.01 |
| Citrus sinensis | beta-sinensal | fruit | 0.1 |
| Citrus sinensis | carvone | fruit | 0.1 |
| Citrus sinensis | citronellal | fruit | 0.2 |
| Citrus sinensis | decanal | fruit | 1.3 |
| Citrus sinensis | delta-3-carene | fruit | 0.02 |
| Citrus sinensis | delta-cadinene | fruit | 0.1 |
| Citrus sinensis | dodecanol | fruit | 0.3 |
| Citrus sinensis | esters | fruit | 0.3 |
| Citrus sinensis | geranial | fruit | 0.4 |
| Citrus sinensis | geraniol | fruit | 0.02 |
| Citrus sinensis | geranyl acetate | fruit | 0.04 |
| Citrus sinensis | ketones | fruit | 0.1 |
| Citrus sinensis | limonene | fruit | 92.1 |
| Citrus sinensis | limonene oxide | fruit | 0.1 |
| Citrus sinensis | linalool | fruit | 1.9 |
| Citrus sinensis | methyl-n-methyl anthranilate | fruit | 0.04 |
| Citrus sinensis | myrcene | fruit | 0.1 |
| Citrus sinensis | neral | fruit | 0.2 |
| Citrus sinensis | nerol | fruit | 0.04 |
| Citrus sinensis | neryl acetate | fruit | 0.01 |
| Citrus sinensis | nonanal | fruit | 0.2 |
| Citrus sinensis | nootkatone | fruit | 0.04 |
| Citrus sinensis | octanal | fruit | 0.02 |
| Citrus sinensis | octanol | fruit | 0.1 |
| Citrus sinensis | octyl acetate | fruit | 0.1 |
| Citrus sinensis | palmitic acid | fruit | 0.1 |
| Citrus sinensis | para-mentha-2,8-dien-1-ol | fruit | 0.1 |
| Citrus sinensis | perillaldehyde | fruit | 0.2 |
| Citrus sinensis | perillyl acetate | fruit | 0.1 |
| Citrus sinensis | perillyl alcohol | fruit | 0.1 |
| Citrus sinensis | sabinene | fruit | 0.01 |
| Citrus sinensis | terpinen-4-ol | fruit | 0.02 |
| Citrus sinensis | terpinolene | fruit | 0.1 |
| Citrus sinensis | trans-alpha-bergamotene | fruit | 0.2 |
| Citrus sinensis | trans-carveol | fruit | 0.05 |
| Citrus sinensis | valencene | fruit | 0.1 |