Search Result
| Plant Name: Morinda royoc | Plant Family: rubiaceae | Compound Name: 2-phenylethyl acetate | Compound Activity: anti-bacterial, anti-fungal (limited evidence), anti-oxidant, flavor compound | Chemical Group: NA | Plant Genus: morinda |
| Plant Part | Percentage | Details(ID) |
|---|---|---|
| fresh ripe fruits | 0.05 | 207960 |