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| Compound Name: maltol | Compound Activity: flavoring agent, anti-oxidant | Chemical Group: 4-pyrone derivatives |
| Plant Name | Plant Family | Plant Part | Percentage | Details(ID) |
|---|---|---|---|---|
| Ipomoea batatas | convolvulaceae | tuber | 2.1 | 195762 |
| Artemisia scoparia | asteraceae | aerial parts | 0.005 | 235565 |