Search Result
| Compound Activity: anti-bacterial (limited evidence), flavor volatile | Plant Family: myrtaceae |
| Plant Name | Compound Name | Chemical Group | Plant Part | Percentage | Details(ID) |
|---|---|---|---|---|---|
| Eugenia rhombea | 2-pentanone | oxygenated hydrocarbons | aerial parts | 0.05 | 158186 |
| Eugenia rhombea | 2-pentanone | oxygenated hydrocarbons | leaf | 0.05 | 158187 |
| Myrciaria dubia | 2-pentanone | oxygenated hydrocarbons | fruit | 0.05 | 124556 |
| Psidium guineense | 2-pentanone | oxygenated hydrocarbons | fruit | 0.05 | 131524 |
| Psidium wrightii | 2-pentanone | oxygenated hydrocarbons | leaf | 0.2 | 9508 |