|
rosmarinic acid o-hexoside
|
anti-oxidant, anti--inflammatory, anti-microbial
|
fruits
|
1.114
|
12764
|
|
rosmarinic acid
|
anti-oxidant, anti--inflammatory, anti-microbial, anti-viral
|
fruits
|
2.039
|
12767
|
|
rosmarinic acid o-hexoside
|
anti-oxidant, anti--inflammatory, anti-microbial
|
fruits
|
1.114
|
12774
|
|
rosmarinic acid
|
anti-oxidant, anti--inflammatory, anti-microbial, anti-viral
|
fruits
|
1.872
|
12775
|
|
phenyl acetaldehyde
|
anti-bacterial, anti-fungal, anti-oxidant, insect attractant, flavor compound
|
whole plant
|
0.05
|
44599
|
|
methyl eugenol
|
insect attractant (semiochemical), anesthetic, anti-oxidant
|
whole plant
|
0.5
|
44602
|
|
eugenol
|
anti-oxidant, anti-microbial, and analgesic
|
leaves
|
0.2
|
86862
|
|
apiole
|
anti-microbial, anti-oxidant, insecticidal
|
leaves
|
0.99
|
86876
|
|
cinnamaldehyde
|
anti-microbial, anti--inflammatory & anti-oxidant
|
leaves
|
15.61
|
156976
|
